六味汤

Name: 六味汤
SKU: 3314
Price: 15.00 MYR
Availability: InStock

RM15.00

传统六味汤，可甜可咸，煲汤煮或煮糖水都行，一切依您的喜好

建议煮法：鸡肉/排骨煲约3小时或清炖3小时后，以个人口味加入泡软的桃胶/雪耳煮约10分钟

无硫磺，无添加剂

Availability: 3 in stock

Weight	0.19 kg
Dimensions	19 × 13 × 5 cm

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